E&T
JULY 21, 2022
Regular networking with farmers set her thinking and she began to advocate sustainable food production. When I was pursuing nano science in 2012, I was intrigued by its structures; I thought it could be used for orthopaedic integration by sandwiching it with hydrophobic drugs. This belief has led her to focus on septic waste.
E&T
MAY 15, 2023
In fact, ever since scientists first announced they had found a way to edit genomes in 2012, using a tool known as CRISPR-Cas9, the technology has been both lauded and marred by controversy in almost equal measures. In other words, if a food item is safe to eat, it’s safe to eat regardless of how it was produced.
E&T
NOVEMBER 9, 2022
Our planet has existed for 45 million centuries and yet the word scientist didn’t come into circulation until the 19th century, when it was coined by William Whewell, Master of Trinity College, Cambridge (coincidentally, Rees was from 2004-2012 also Master of the same establishment).
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